Cheesy Chicken Fries

French Fries is something that makes everyone go Head-Over-Heals!!! My love for Fries began right from my school days where mum prepared these using fresh golden winter potatoes with a sprinkle of salt and pepper. It was our Friday Evening snack!!
Being inspired by the Cheesy Fries, I thought of giving it a magical twist by adding some additional flavors of mayo and some chicken sausages. Ofcourse, the vegetarians can skip chicken.

Oven Baked Chicken

This chicken recipe is super easy to make filled with deliciousness and goodness of all the flavors and juices. With a few ingredients, you can prepare and serve this chicken dish as starters or serve it with garlic rice, mashed potatoes or a simple salad.

Delicious Falafel

Falafel is a classic Middle Eastern & Mediterranean street food often served with Hummus or Tahina / Tahini. These delicious balls of are made of chickpeas and goodness of fresh herbs which can be used in wraps, pitas, salads or wrapped sandwiches.
This recipe shows you how to make Falafel from chickpeas and fresh herbs. My secret to make Falafel soft and spongy from inside is to add….

Pomfret Fry

Pomfret Fry, is full of flavors, crispy and super easy to make. It’s a perfect dish or a side dish for your meal. There are lot of versions and recipes of Pomfret Fry right from Tandoori, Malvani, Konkani, South Indian, however, I love this recipe that comes from my mom and it is super delicious…!! I was never a fish lover, but after eating this I could never say no.

Potato Cannoli

My recipe for Potato Cannoli is a savoury version of the Italian dessert, Cannoli, which is a flaky crusty shell usually made of flour stuffed with luscious cream, sweet ricotta filling, choco chips. In other words, pure dessert bliss!

Grilled Chicken Patties

I love these chicken patties because they are easy to make, #healthy and packed with flavours. I prefer using what I can quickly use as seasoning to bring together this wonderful mixture which cuts down on prep time.

Crispy Mexican Potato Bites

Mexican Potato Bites is one such recipe, simple yet delicious. This recipe calls for baby potatoes which are deep fried and tossed with some Mexican Seasonings served which I have served with Tzatziki Sauce. Leave the peels on the potatoes for that amazing crunch!!

Peri Peri Paneer with Sesame Crunch

Peri Peri Paneer with Sesame Crunch is a quick and wonderful starter you can serve with lunch or dinner or also enjoy it as a snack.

This recipe calls for soft and fresh paneer marinated with some seasonings and tossed in some oil or butter. To give this an extra crunch, I have coated paneer cubes with roasted seasoned sesame which takes this dish to another level.

Pesto Chicken Tostada | Chicken Tostada

Pesto Chicken Tostada is an absolutely healthy and yummy recipe which calls for some boiled chicken mixed with pesto, veggies topped on a toasted Ragi Chapati. To add some seasoning, I’ve used Mexican spice that takes this dish to absolutely another level making it even more delicious giving it a Mexican touch. Ofcourse, you can feel free to use any chapati or tortillas you have available at home.

Cheesy Babycorn Cigars | Babycorn Sticks

Cheesy Babycorn Cigars or Babycorn Sticks makes an amazing starter or an evening snack. Everyone in my family loves baby corn and we enjoy it in starters and gravies paired up with mushroom or american corn.

My recipe for Babycorn Cigars is an easy one and super yummy that calls for babycorns wrapped in cheese slice and potato mash dipped in a slurry to secure the cheese, coated in bread crumbs and vermicelli fried till nice golden and crispy. I have soaked the babycorn in hot water for ten minutes and marinated with melted butter and seasonings. I have not boiled it as I like it a little crunchy, if you wish you could feel free to boil it. You can serve this starter with any dip or sauce of choice.